Step by step homemade baking recipes
In this video we will show you how to make Easter Chocolate Bark! It makes a delicious chocolate snack that can be made quickly and easily! It needs about an hour to set up in the fridge, or could be done faster in the freezer. The steps to making the bark are quite simple: melt, cool, eat!
Keep on reading for the How To, and make sure you check out the video as well 
Here’s a fun Easter cupcake decorating idea … digging bunnies! In this video we show you how to make a fondant rabbit digging in a cupcake. It’s super easy, super cute, and can be created by any level of decorator!
In this video, I show you how to make an Easter Egg fondant topper for a cupcake! It is a quick and easy way to add some seasonal excitement to your Easter parties or family dinners.
You will need:
2-4 different colours of fondant
fondant roller
gum glue or water
pastry cutter or knife
What will you be doing to celebrate Easter?
Easter is coming up quickly around the corner . . . why is it so early this year? Or is that just me thinking that it’s early? Regardless of when I “think” it’s supposed to happen, the Easter bunny has puked into the aisles of the local stores, and the Cadbury Cream Eggs are flying off the shelves!
I actually happen to love Easter . . . well, duh, who wouldn’t love a holiday where CHOCOLATE comes to town? Four days off, endless supplies of chocolate and a delicious ham dinner cooked by my Mom . . . BEST holiday ever!
To add to the Easter excitement in Cranbrook (and everywhere!), we have created a video that is a How-To video based on a cupcake design that we released last year for our 2011 Easter celebrations. If you are a beginning decorator, you will find this video completely within your comfort range!
