How to fill/torte a cake with Chocolate Ganache
You know that delicious chocolately goodness that you often find in the centre of a great cake? Well, that is most likely a chocolate ganache! Ganache is a fancy word for filling . . . or icing . . . or glaze. Commonly, you will find it inside cakes, cupcakes, pastries, or you may recognize it as the “dripping” chocolate on Boston Creme cakes, or on Banana Splits!
Chocolate Ganche Pictures