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Marbled Easter Cake with Rabbit Peeps and Easter M&M’s

April 17, 2014 by Jenn

Even though we’ve already made a bunch of Easter treats this year, I decided that this cake could NOT wait until next year.  It is too cute to risk forgetting about in the file of “ideas” that I keep carefully organized . . . in my head . . . which is like a black hole- ideas are swallowed up, never to be seen again.  Perhaps I should work on that. 

When I first was practicing this cake, I could only find pink bunnies locally, so the side of the was cute, but it wasn’t as fun as it turned out to be with the multi-coloured bunny Peeps.  With that said, if you can only find one colour of bunnies, just go with it.  Brightly coloured marshmallows are happy no matter what colour they are!

Marbling a cake creates a beautiful effect inside the cake.  In this case, the effect inside is bright, cheery and perfect for an Easter celebration, or a spring party!  The neat thing about marbling is that if you change up the colours, you can customize the theme of the cake for any holiday celebration or party that you might be having. 

I think this cake would be a fabulous thing to make with kids if you have any . . . borrow some if you don’t!  That’s what I like to do.  They could be involved in the marbling process and of course the decorating with M&M’s and Peeps!

Happy Easter!

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Filed Under: Cakes, Holiday Baking, Tutorials, Videos Tagged With: bunny peeps, easter, Easter Cake, easter dessert, M&M's, marbled, marbled cake, marbled easter cake, pastel cake, Peeps, Peeps cake, peeps dessert, spring cake

Giant Peeps Cake with Surprise Inside

April 5, 2014 by Jenn

 Has the lead up to this cake been dramatic enough?  I’m so excited to finally be able to share it with you!  I don’t know what it is about Peeps, but they are the cutest things ever!  I don’t like eating them AT ALL, but they are so fun to create with.  I caught myself on a couple of occasions playing with them . . . “Um, what am I doing?”  You can check those photos out on my Instagram account!  Or don’t, it’s kind of embarrassing.

This is my first official “surprise inside” cake.  I’ve done a couple of cupcakes that have hidden gems inside, but I’ve never done a cake.  What I love about a surprise inside is that from the outside, you have no idea that there is something hiding underneath all the cake and icing.  You can also choose to make this cake without the surprise and have it all be cake, but then you wouldn’t find all those cute Peeps faces gazing out at you on that first slice! 

If you choose not to hollow out the cakes, it will definitely feed more people, so if you are looking to serve a crowd, make sure that you take into account that a lot of the cake is removed after baking.  You might want to have some back up cupcakes or another small cake on hand if you have a hungry crowd.

The marshmallow buttercream that we use is absolutely delicious!  It has a ton of butter in it, which makes it taste amazing, and also makes it super easy to spread.  I’ve found that the higher the butter level, the easier the spread-ability of the icing!  I’m also a scientist on the side, can you tell?

If you’re going to be making this cake and prefer to use box mixes, I have to tell you that I’m not sure if the box mixes will hold up in the bowl after the carving.  Box mixes tend to be lighter, and weaker than cakes from scratch.  I would worry that when you’re carving out the centre of the bowl cake, that you might have some problems with the sides collapsing.  But, hopefully you don’t!  If you try it with a box mix, and it works out, make sure you leave a comment about what you did to help it be successful!

 

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Filed Under: Cakes, Holiday Baking Tagged With: Easter Cake, easter peeps, Giant Peeps cake, Peeps, Peeps cake, surprise cake, surprise inside, surprise inside cake, surprise inside peeps cake, yellow cake

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